Sesame & Pickled Ginger Sushi Bowl

The beauty of this bowl is it’s ease and simplicity. It’s the perfect answer to Sushi cravings when you can’t quite make it to your local Japanese. All you need is a few key condiments, Nori, Sushi Vinegar, sesame seeds and pickled ginger, which I might add, are all super handy ingredients to have on…

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The Easiest Cleansing Soup

My mother once told me you can throw anything into a soup, ‘don’t worry about what the recipe says’, she assured me. It was good advice. And yet, I am constantly inspired by recipes for soups and their promise to cleanse, detoxify or alkalise. And on these icy winter days, it’s not so easy to fill your…

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Choc Coconut Truffles

Just in case you’re looking to fill your kids lunch boxes up with some super healthy, home made chocolate goodness, that just so happens to be refined sugar free, dairy free, gluten free and even potentially nut free (should you omit the 1tbs of nut butter), then please check out the recipe I wrote for the gorgeous, brand new…

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Coconut & Caramel Truffles

Once upon a time, Passover bought with it a whole wave of perpetual panic. 10 days without bread or pasta seemed almost unthinkable. The world of healthy eating has changed since then. Call it the Gluten Free, Paleo, Raw Food or Real Food Revolution, but grain free recipes are a familiar site these days, cleverly using nuts, seeds, pulses…

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Transform Your Tuna Salad in 3 Easy Steps

If you’re sick of seeing beautiful images of fancy salads on social media and just can’t face another day of your average tuna salad, please read on. Right here are three easy steps to take an otherwise run of the mill weekday salad from 0 to 100. 1. Season condiments separately. Giving ingredients a little individualised love and attention makes all…

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